Payment & Security
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
Description
Knife with a cut edge at the handle, used for boning meat. Popular not only in meat industry, food processing or gastronomy plants, but also works as a necessary tool in the home kitchen. The knife has a cut edge at the heel, is sharp and conically ground along the entire length of the blade. It has a sharp tip and the entire blade is made of the best quality stainless steel.
The polyamide handle is shaped in such a way that it is ergonomic and lies perfectly in the hand during work. It has a rough structure on the surface which gives it anti-slip properties.
Product Specifications
- A trimmer knife.
- Straight, curved and narrow blade, 12 cm
- Blade made of stainless steel
- Polyamide handle, hygienic, non-slip and ergonomic
- Purpose: boner, meat knife, for the meat industry, chefs
- Can be washed in the dishwasher
- Sterilization up to 110 degrees Celsius
| Length : 12 cm | Width : 20 cm |
| Height : 20 cm |
Easy Returns
Free 365 Day Warranty
Shop & Pay in your currency
Now shipping to 40+ countries
100,000+ Products
Amazing Brands. All Gift Occasions.
Related Products
Top Selling Items
Trending Products
